2005-2008 Ford Mustang: Technical Specifications
Updated: 11/23/08
Reviews & Ratings
Pricing
Explore
Specifications & Safety
Related to Ford Mustang
Related Reviews
View Another Vehicle
Specs for this generation Ford Mustang include everything from fuel mileage to seating capacity to options availability.
Vehicle Dimensions
| Specification | 2-door convertible | 2-door coupe |
| Wheelbase, in. | 107.1 | 107.1 |
| Overall Length, in. | 187.6 | 187.6 |
| Overall Width, in. | 73.9 | 73.9 |
| Overall Height, in. | 55.7 | 54.5 |
| Curb Weight, lbs. | 3476 | 3300 |
| Cargo Volume, cu. ft. | 9.7 | 13.0 |
| Standard Payload, lbs. | -- | -- |
| Fuel Capacity, gals. | 16.0 | 16.0 |
| Seating Capacity | 4 | 4 |
| Front Head Room, in. | 38.8 | 38.6 |
| Max. Front Leg Room, in. | 42.7 | 42.7 |
| Rear Head Room, in. | 36.3 | 35.0 |
| Max. Rear Leg Room, in. | 30.3 | 31.0 |
|
Specifications Key: NA = not available; "--" = measurement does not exist. |
||
Powertrain Options and Availability
Two engines were available in 2005-06 Mustangs: a 4.0-liter V6 that was rated at 210 HP, and a 4.6-liter V8 that was rated at 300 HP. Both were available with a 5-speed manual- or a 5-speed automatic transmission. The new-for-2008 Bullitt model had a 315-hp 4.6-liter V8 and 5-speed manual transmission. Another new-for-2008 model, the Shelby GT500KR was available with a 540-hp 5.4-liter supercharged V8 engine paired with a 6-speed manual transmission.
| Engines | cu. in |
Horse- power | Torque | Transmission: |
Consumer Guide Observed |
| ohc V6 | 4.0 / 245 | 210 | 240 | 5-speed manual: 19/28 5-speed automatic: 19/25 |
5-speed manual: -- 5-speed automatic: 19.9 |
| ohc V8 | 4.6 / 281 | 300-315 | 320-325 | 5-speed manual: 15/23 5-speed automatic: 18/23 |
5-speed manual: 15.2 5-speed automatic: 14.9 |
| Supercharged dohc V8 | 5.4 / 330 | 500 | 480 | 6-speed manual: 14/20 | 6-speed manual: -- |
|
Specifications Key: NA = not available; "--" = measurement does not exist. |
|||||
Built In: USA
Drive Wheels: longitudinal front-engine/rear-wheel drive








